A masterpiece from the heart of Grande Champagne. The Hermitage 1920 Cognac has matured in an oak cask for more than 70 years during which time it has developed a wonderful complexity of taste and smell complemented by a rich rancio.
|Aroma||Cherrywood, bletted medlars, banana, liquorice, ripe pineapple and dried figs|
|Ageing||Aged in oak barrels for more than 70 years.|
|Distillation||Small, wood-fired still|
|Flavour||Green walnuts, Brazil nuts, turmeric, cherry, liquorice, dried figs, cocoa and Madeira wine complement the rich rancio|
|Grape Variety||Ugni Blanc, Folle Blanche|
|Reduction and Strength||No reduction.|
|Viticulture||Campanian chalk typical of the Grande Champagne region.|