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  1. Château du Breuil 15 Year Old Pays d'Auge Calvados

    International Wine & Spirits Competition 2016 - Gold Medal

    You have to imagine the smell as a child, coming home from school just as granny is taking a fruit cake out of the oven, this calvados is full of sultana and baked apple aromas and a rich baked apple taste. It is made from 80% fallen apples that have a higher sugar content.

    Aroma:
    Aroma: Fruit cake and sultanas.
    Flavour:
    Flavour: Very rich, the fruit cake aroma is enhanced with baked toffee apple, vanilla and a hint of pear also comes through.
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    Excl. VAT: £75.34 Incl. VAT: £90.41

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    International Wine & Spirits Competition 2016 - Gold Medal

    You have to imagine the smell as a child, coming home from school just as granny is taking a fruit cake out of the oven, this calvados is full of sultana and baked apple aromas and a rich baked apple taste. It is made from 80% fallen apples that have a higher sugar content.

    Aroma:
    Aroma: Fruit cake and sultanas.
    Flavour:
    Flavour: Very rich, the fruit cake aroma is enhanced with baked toffee apple, vanilla and a hint of pear also comes through.
    Learn More
  2. Château du Breuil 20 Year Old Pays d'Auge Calvados

    International Wine & Spirits Competition 2017 - Gold Outstanding Medal

    A taste of sweet baked apples with an over indulgent richness. There are 5 apple varieties with only 20% being picked from the tree the remainder are fallen apples with higher sugar content.

    Aroma:
    Aroma: Wonderful aroma of Granny’s Fruit cake and sultanas.
    Flavour:
    Flavour: The flavour is of richly baked apples and sultanas
    Learn More
    Excl. VAT: £90.56 Incl. VAT: £108.67

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    •  Delivery to 50+ Countries

    International Wine & Spirits Competition 2017 - Gold Outstanding Medal

    A taste of sweet baked apples with an over indulgent richness. There are 5 apple varieties with only 20% being picked from the tree the remainder are fallen apples with higher sugar content.

    Aroma:
    Aroma: Wonderful aroma of Granny’s Fruit cake and sultanas.
    Flavour:
    Flavour: The flavour is of richly baked apples and sultanas
    Learn More
  3. Paul Devoille - Reserve Kirsch - Cerises Eau de Vie
    Cherry eau de vie. Water clear with a hint of Cherries. Drink it cold undiluted
    Flavour:
    Flavour: Powerful clear spirit with a hint of cherry.
    Learn More
    Excl. VAT: £36.89 Incl. VAT: £44.27

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    Cherry eau de vie. Water clear with a hint of Cherries. Drink it cold undiluted
    Flavour:
    Flavour: Powerful clear spirit with a hint of cherry.
    Learn More
  4. Paul Devoille - Reserve Marc d'Alsace Gewürztraminer Eau de Vie
    The traditional French eau de vie distilled from the lees of the grapes used in Burgundy. It is a fiery water clear spirit usually served cold.
    Flavour:
    Flavour: Powerful clear French brandy.
    Learn More
    Excl. VAT: £34.47 Incl. VAT: £41.36

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    The traditional French eau de vie distilled from the lees of the grapes used in Burgundy. It is a fiery water clear spirit usually served cold.
    Flavour:
    Flavour: Powerful clear French brandy.
    Learn More
  5. Paul Devoille - Reserve Poire William Eau de Vie
    Pear william eau de vie. Perhaps one of the more famous eaux de vie and is often used in cocktail mixes
    Flavour:
    Flavour: Powerful clear spirit with a hint of pear.
    Learn More
    Excl. VAT: £36.15 Incl. VAT: £43.38

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    Pear william eau de vie. Perhaps one of the more famous eaux de vie and is often used in cocktail mixes
    Flavour:
    Flavour: Powerful clear spirit with a hint of pear.
    Learn More
  6. Paul Devoille - Kirsch - Cerises Eau de Vie
    Cherry eau de vie. This is sometimes mixed with various wines or added to fruit for flavour
    Flavour:
    Flavour: Powerful clear spirit with a hint of cherry.
    Learn More
    Excl. VAT: £36.30 Incl. VAT: £43.56

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    Cherry eau de vie. This is sometimes mixed with various wines or added to fruit for flavour
    Flavour:
    Flavour: Powerful clear spirit with a hint of cherry.
    Learn More
  7. Cognac Lucian Foucauld 1811
    The firm was founded in 1847 and although producers of cognac they were also buyers of older cognacs. The firm won many medals for their cognacs but ceased trading in 1978. This cognac is one of their prizes brought in early on to help build their stocks. These old bottles are hand made and the volumes vary, using our experience we estimate this one to be 85cl.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
    Excl. VAT: £9,161.25 Incl. VAT: £10,993.50

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    The firm was founded in 1847 and although producers of cognac they were also buyers of older cognacs. The firm won many medals for their cognacs but ceased trading in 1978. This cognac is one of their prizes brought in early on to help build their stocks. These old bottles are hand made and the volumes vary, using our experience we estimate this one to be 85cl.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
  8. Cognac Camus and Soda
    Camus was founded in 1863 by Jean-Baptist Camus and was once the 5th largest cognac house. The firm depended mainly on sales to the Russian Czars. In the 1960s the owner was the only Cognaҫaise who was prepared to offer credit to a group of Americans who set up a firm called Duty Free Shoppers. Today that firm is in nearly every airport shop in the world and they have remained loyal to Camus. This cognac was made during the war years to try and get people to buy more cognac and mix it with soda. It was never a success but the bottle is unique and a fine example.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
    Excl. VAT: £516.67 Incl. VAT: £620.00

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    Camus was founded in 1863 by Jean-Baptist Camus and was once the 5th largest cognac house. The firm depended mainly on sales to the Russian Czars. In the 1960s the owner was the only Cognaҫaise who was prepared to offer credit to a group of Americans who set up a firm called Duty Free Shoppers. Today that firm is in nearly every airport shop in the world and they have remained loyal to Camus. This cognac was made during the war years to try and get people to buy more cognac and mix it with soda. It was never a success but the bottle is unique and a fine example.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
  9. Cognac Moyet 1842
    Euthrope Moyet was a wine grower and collector of old brandies who set up his business making cognacs in St Sulpice in what is today known as the Borderies cru. These old bottles are hand made and the volumes vary, using our experience we estimate this one to be 90cl.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
    Excl. VAT: £5,145.00 Incl. VAT: £6,174.00

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    Euthrope Moyet was a wine grower and collector of old brandies who set up his business making cognacs in St Sulpice in what is today known as the Borderies cru. These old bottles are hand made and the volumes vary, using our experience we estimate this one to be 90cl.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
  10. Cognac Massougnes Vintage 1805 (Imperial ¾ gallon)
    Massougnes produced historically famous pre-phylloxera cognacs. We have dated their records back to 1730, making them the oldest firm of growers and sellers of brandies, they sold cognacs to Hennessey and many other famous houses including Augier and other correspondents of the period. The last remaining member of this remarkable family, who owned at their peak 360 hectares, is the Comtesse de la Bourdeliere. Had France not been a republic, she would have been their Queen. This is the last remaining bottle of 1805 from Massougnes and was made during the Battle of Trafalgar.
    Flavour:
    Flavour: A light hazel nut flavour with many complexities of nutty flavours combined with straw and grassy flavours and an array of herby and woody tones all mixed in with a lightness and freshness of the period.
    Learn More
    Excl. VAT: £205,500.00 Incl. VAT: £246,600.00

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    Massougnes produced historically famous pre-phylloxera cognacs. We have dated their records back to 1730, making them the oldest firm of growers and sellers of brandies, they sold cognacs to Hennessey and many other famous houses including Augier and other correspondents of the period. The last remaining member of this remarkable family, who owned at their peak 360 hectares, is the Comtesse de la Bourdeliere. Had France not been a republic, she would have been their Queen. This is the last remaining bottle of 1805 from Massougnes and was made during the Battle of Trafalgar.
    Flavour:
    Flavour: A light hazel nut flavour with many complexities of nutty flavours combined with straw and grassy flavours and an array of herby and woody tones all mixed in with a lightness and freshness of the period.
    Learn More
  11. Albert Robin Cognac Soda 1935
    Albert Robin was a 19th century negoҫiant. Between the wars, cognac was found to be a suitable mix with soda and this cognac was sold for just that purpose. It is in an interesting shaped bottle with a black label. We believe that it was probably only about 10 - 12 years old when bottled as that was a typical age for young cognacs at the time.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
    Excl. VAT: £366.67 Incl. VAT: £440.00

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    Albert Robin was a 19th century negoҫiant. Between the wars, cognac was found to be a suitable mix with soda and this cognac was sold for just that purpose. It is in an interesting shaped bottle with a black label. We believe that it was probably only about 10 - 12 years old when bottled as that was a typical age for young cognacs at the time.
    Flavour:
    Flavour: Whilst our knowledge of these old cognacs is sufficient in many cases to make an educated assessment of their flavour, we are unable to taste many of these old brandies to be certain of their qualities.
    Learn More
  12. Cognac Jules Robin 1858

    The House of Jules Robin goes back to around 1760 when the firm started producing fine cognacs in the Charente and selling them around the area. The firm was sold to Martell in 1964 along with another famous name, Briand. The bottles are attractive with the vintage printed in the glass. These old bottles are hand made and the volumes vary, using our experience we estimate this one to be 80cl.

    Flavour:
    Flavour: A dried hazelnut, walnut and leather flavour consistent with cognacs of this period.
    Learn More
    Excl. VAT: £12,266.67 Incl. VAT: £14,720.00

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    The House of Jules Robin goes back to around 1760 when the firm started producing fine cognacs in the Charente and selling them around the area. The firm was sold to Martell in 1964 along with another famous name, Briand. The bottles are attractive with the vintage printed in the glass. These old bottles are hand made and the volumes vary, using our experience we estimate this one to be 80cl.

    Flavour:
    Flavour: A dried hazelnut, walnut and leather flavour consistent with cognacs of this period.
    Learn More

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