The Pour & Sip whisky subscription club delivers five whisky tasters straight to your door each month, hand-picked by experts. In October they featured one of our Mosgaard whiskies, the Pedro Ximenez Cask Finish.  Originating in Denmark, it is also 100% organic.  You can watch the tasting as well as listen to the distiller, Jes Mosgaard, on the Pour & Sip YouTube channel here:  

Hermitage Cognacs Thrilling to hear the International Wine & Spirits Competition announce their Brandy Producer of the Year 2021 this morning ….. “and the winner is Hermitage Cognacs”.  The ceremony can be watched here on  Instagram or on Facebook. What an amazing accolade especially as we are the first ever British-based cognac house to receive the award. Our cognacs had amazing success at the IWSC this year: A GOLD OUTSTANDING Medal and The Cognac Trophy was awarded to: Hermitage 50 Year Old Grande Champagne Cognac And GOLD Medals were awarded to: Hermitage 1952 Grande Champagne Cognac Hermitage 1955 Grande Champagne Cognac Hermitage Paradis 1890 Grande Champagne… Read more

Montanaro Distillery is one of the finest producers of distillates in the world.  Its Italian founder, alembic master Francesco Trussoni, created Grappa di Barolo, the first single grape Grappa in history.  Since their inception in 1885, Montanaro have concentrated on working with the best wine makers in Piedmont, with a focus on Barolo. They produce grappas with outstanding varietal characteristics as well as a range of exceptional vermouths and apertivos. The Barbera is unaged, the Moscato and Barolo have spent some time in cask, the Barolo Cannubi is extensively cask aged. Grappa Di Moscato is made from pure Moscato grape marcs… Read more

Over a quarter of a century ago we started selling individually selected, pure, single estate cognacs from the premier crus under the name Hermitage.  The brand now has a loyal following and our award-winning range expands year on year.  Our trade customers were so delighted with the exceptional quality and value for money we brought to the marketplace, they asked us to broaden our offering.  And so, we bring you Bunch & Bushel.  The trade arm of our company which seeks to bring you a portfolio of exceptional products sourced from less well-known producers.  These independent, family producers use processes that were honed… Read more

The Spirits Business has once again been looking at the astronomical prices of aged whisky compared to cognac and their research tells them that the Collectors market is looking further afield.  Jonny Fowle of Sotheby’s commented “… it does seem like there is room for vintage, aged spirits like Cognac to find favour with people who are maybe unhappy with the price of Scotch whisky.” “Interest in Cognac is definitely growing,” says Isabel Graham-Yooll, auction director at Whisky.Auction. “In the secondary market and the auction market, people are becoming more educated.” In the Ultra-Premium Segment, there is much innovation being carried out… Read more

We are really excited to announce the arrival of Mosgaard Organic Whisky and Gin in a range of flavours.  The distillery is located at an old farm on the southeastern coastline of the Island of Funen – the “fruit orchard” of Denmark.  All products from the distillery are organic and Mosgaard operate a zero waste policy. The Mosgaard distillery was established in 2015 by Gitte and Jes Mosgaard.  The South Funen area is known for its quality ingredients and there is a great network of people facing the same challenges.  Mosgaard has a modern interpretation of traditional gin with sweetness, softness,… Read more

“All good things must come to an end” is a much used axiom which certainly applies to our Hermitage 2005 Vintage.  What a huge success it has been over the past few years!   A Gold Award winner at the Cognac Masters, its popularity went from strength to strength but of course the stocks depleted accordingly.  Our entry level vintages from the Chez Richon region have all been great successes – 1999, 2000 & 2005 – and we feel sure the new 2010 will be just as sought after. Distilled at the turn of the last decade, this recent arrival is… Read more

The Spirits Business’ Melita Kiely recently interviewed our MD, David Baker, about the cognac sector and this is what she had to say: ‘From music and wine to fine French spirits, David Baker has had quite the journey building his Hermitage Cognacs brand. He tells us why interest in Cognac is on the rise, and why the category should stay true to its rules and regulations.’ She discusses the merits of Hermitage Paradis 1885 Grande Champagne Cognac which was distilled in the year when Mark Twain published the Adventures of Huckleberry Finn in the US, the Statue of Liberty arrived in New York… Read more

We are very pleased to announce a new addition to our stocks: liqueurs and eaux de vie from Nusbaumer, an independent, family-owned artisanal distillery in the heart of the Alsace.  Founded by Jos Nusbaumer in 1947, the distillery is located in Stiege, a small town in the Vosge valleys, to the south-west of Strasbourg.  There are several factors that make Stiege the ideal place to distil fruit spirits; there’s exceptional mountain spring water, an altitude allowing lower distillation pressure leading to richer aromas and a microclimate with significant temperature variations.  All of these factors have a positive impact on fermentation, maceration and aging…. Read more

Following our unprecedented tally of medals at the International Wines and Spirits Competition (IWSC) 2021 we are delighted to announce that the Hermitage 50 Year Old Grande Champagne Cognac has also been awarded the overall Cognac Trophy 2021.  it was the best cognac in the competition with a Gold Outstanding Award and a combined judges’ score of 99 points out of 100. Our MD, who is one of the UK’s leading authorities on the subject, spoke as results were announced. “We work tirelessly to find the very best that the region has to offer, from family growers who have these precious cognacs… Read more