Tag: BNIC

~ With the increased focus on the labelling of foodstuffs correctly, and in detail, we do get asked about the content of cognac, including allergens.  To ensure we have accurate information for our customers, we put the question to the BNICRead more

The premium drinks market is seeing a significant rise in demand as the worst effects of the pandemic subside.  The BNIC has just released figures that show a 31% increase in cognac exports by value, equating to an increase ofRead more

To meet the ever growing demand for cognac, an additional 10,000 hectares of vineyards will be planted over the next three years, according to a BNIC Update (Bureau National Interprofessionnel du Cognac).  Over 3000 hectares of vineyards will be plantedRead more

During the war years the Cognaçais were required to provide the Germans with large quantities of brandy. They cheated of course by shipping spirits made from root vegetables thus maintaining their stocks of real cognac. It was during this periodRead more

The Cesium Thought Leadership (CTL) panel met recently to discuss the role industry bodies play in shaping the drinks industry. They concluded that these bodies have 4 areas of influence: education, interdependency, unified thinking and lobbying. The regulatory body forRead more

Many of the established growers and merchants recognised the need to establish a body to control and manage the quality and sale of cognac. Much of the preliminary work had been done before the Second World War and a greatRead more