IWSC – Six of the World’s Best Cognacs

“There can be few spirits with such an illustrious pedigree and premium connotations as Cognac.”  Following the last International Wine and Spirit’s Competition (IWSC) a list of the world’s six best cognacs was compiled.  How very pleasing it was to read that our Hermitage 2008 Grande Champagne Cognac was listed as one of them.  We have always known that this is a very special cognac.  Relatively youthful for one from the premier cru, it is just 10 years old, single-cask, single-estate and very expensive, but it is also one in a million.  The IWSC described it as “Fresh and powerful with a wealth… Read more

The Wine Merchant & The Cognac Hunter

The Wine Merchant is the first trade magazine aimed solely at independent wine retailers and has been around for nearly 10 years.  This month it published a double page spread featuring the founder of Hermitage Cognac, David Baker, and some of Hermitage’s finest cognacs.  Dubbed ‘The Cognac Hunter’, his story is summed up in the introduction: David Baker uses his network of connections in the Grande Champagne region and beyond to seek out the kinds of long-aged, single estate cognacs that tell the story of this classic brandy in a far more evocative and compelling way than the big brands ever could. … Read more

Ultra-Premium Cognacs Are The Latest Collectibles

Regular readers of our Blog will know that we have often compared the astronomical prices of aged and vintage whiskies to the far more modest cognac equivalents, but there are signs that this could be about to change.  Owen Bellwood, writing for The Spirits Business, has been investigating the latest trends in the cognac market and has published his findings here, on page 26.  Perhaps whisky is pricing itself out of the market, and collectors are looking further afield for their investments, but we have recently seen a rapid increase in the demand for ultra-premium pre-1900 cognacs.  This includes those that… Read more

Hermitage 1990 GC Cognac Wins Masters Medal

The Cognac Masters 2021 results have just been announced and we are thrilled to report that our new Hermitage 1990 Grande Champagne Cognac, presented at 47% abv, received a Masters Medal.  Only 9 of these, the highest possible medal, were awarded in the entire competition so this is particularly pleasing.  You can read about all the results here, in the May 2021 edition of The Spirits Business  magazine starting on page 49. Judges’ comments include: Complex and superbly balanced ~~~ Silky smooth texture ~~~ Really long and expressive In other news, we have recently added Hermitage 10 Year Old Grande Champagne Cognac to our portfolio and it… Read more

Recent Press Articles Featuring Hermitage Cognacs

Lots to report from the press recently. Will Lyons, writing for The Sunday Times, said “Hermitage 1995 Grande Champagne Cognac – An extraordinary cognac sniffed out by David Baker at Brandyclassics, this is one to treasure and bring out on special occasions.  It has an intricate range of flavours, from mocha and dark chocolate to toasty walnut.  Enjoy sparingly and it will keep for years.” Henry Jeffreys, the Features Editor for Master of Malt, has written up his Hermitage Cognac Tasting Notes featuring the 1990 41%abv (which has since sold out), 1952, 1960, 1920 and the 1885 which he described as “Simply… Read more

European Brandy Tariff Suspended by US

We are delighted to inform you that, the United States of America has suspended the 25% Tariff on imported European brandies that was levied at the beginning of this year.  It had been hoped that the recent change of administration would look more favourably on European goods so this ‘Tariff Suspended’ news is great for our industry. All our products, with an abv of 40%, or above, and which originated in the European Union, were affected. Initially the Tariff suspension will be for four months but we are all keeping our fingers crossed that it will become a permanent arrangement.

The Bottle Story – Frapin 750 How Much?

Frapin has just released a limited edition run of this unique presentation to celebrate 750 years since the family’s oldest member was born in Cognac in 1270.  We do applaud these small family firms who have passed on their skills from generation to generation and not taken the easy route of selling to the ‘big four’.  The Frapin 750 contains some very old Grande Champagne eau de vie, albeit blended, and is presented in a Baccarat crystal carafe decorated with Belle Epoch-like grapevine etchings.  Just 21 of these presentations have been produced – to represent the 21 generations of the… Read more

Cognac – the Tourist Destination

The Cognac region of The Charente and Charente Maritime has always been a popular tourist destination as it enjoys a warm, hospitable climate that borders the Atlantic Ocean.  Maybe not all visitors are aware of its long, fascinating history as the producer of the King of Brandies but that is, hopefully, about to change.  The Bureau National Interprofessionnel du Cognac (BNIC), Cognac’s regulatory body, has launched a project for local producers, restauranteurs, leisure professionals, coopers and hoteliers to make the appellation more accessible when travel and tourism open up again.  By offering a wider range of visitor experiences, it hopes… Read more

Single Cask Cognac – Whyever Not?

Single Cask is a term well known in the whisky industry, it certainly gives a product increased status and price but why is that?  The phrase Single Cask suggests a unique glimpse into a particular set of circumstances that has given rise to a one-off personality. The whisky may be from a certain year where the distillery was using a particular mashing regime, yeast strain or set of stills. It may have been stored in a warehouse that is known to provide certain conditions. The barrel itself is unique as no two trees are identical and coopers’ techniques differ, so… Read more

The Charente Scene – Winter 2021

Apart from the recent flooding of the Charente, there is very little news from the Cognac region this winter 2021 as France went into a second national lockdown from October to December 2020.  It had hoped to reopen cinemas, museums and theatres in January, followed by bars, restaurants, gyms and cafés later in the month but now, this will not be possible until mid-February at the earliest.  A partial closure of the border with the UK will remain in place until further notice with second-home owners, tourists and those visiting family all barred.  The country remains under an 8pm – 6am… Read more